Showing posts with label vegetable. Show all posts
Showing posts with label vegetable. Show all posts

Tuesday, July 7, 2015

Heirloom Tomatoes



Oil on  Gallery-Wrapped Canvas
20 x 20 x 1-3/8

The heirloom tomatoes are here!  Imagine eating one of these perfectly ripe beauties, freshly picked from the vine with the morning dew still clinging to them.  Let those juices flow!


Available Paintings:  

#texasartist #coastalart #beachart #tomatoes #summer

Kristine Kainer
AOT, AWA

Gallery Links:


Friday, July 11, 2014

Artichoke Half

Oil
16 x 20

What does one do with excess paint on one's palette?  Use it in a colorful way, of course!

One of my favorite vegetables is the artichoke.  Whenever I've cut one in half, I've always been awed by the amazing formations within--the leaves, the choke, and the delicate heart--all nestled along a vertical axis.  It is truly stunning.  Thus, this painting attempts to celebrate the innate beauty of this delicious thistle in a vibrant way.  Mmmmmmmmmm.

Friday, August 23, 2013

Miniature Painting - Red Onion

Acrylic on Bristol Series 300
2.5 x 3.5
SOLD

Okay, I have a thing for onions.  I actually rummage through the bins at the grocery store looking for tattered models; onlookers must think I am insane.

Saturday, October 17, 2009

Red Onion


Oil on cradled artists' board, 6x6 -- $100--Click to Purchase
I adore painting onions. This is my first attempt using oils. The amazing part? I like the background. No fiddling with this one!

Wednesday, April 15, 2009

Red Onion


Acrylic on Panel - 6x6 - $75 - contact artist
I adore the background of this onion (the second attempt in the subject's existence). It has a "Tuscan" feel to it. More effort, but worth the results.

Friday, April 10, 2009

Red Jalapeno


Acrylic on Masonite, 6x6--$75- Click to purchase
Chile peppers rule in Texas. I especially like the background on this--Until recently, I often painted a horizontal line in the picture to indicate a table edge and background. Now, I am painting gradations from dark to light. It is more of a challenge, but also more enjoyable when I "get it right."

Tuesday, February 10, 2009

Red Onion

Each time I buy a red onion, my husband decides to eat it before I have a chance to paint. I hid this one for a day in my studio. (Watch it rot in the bin, now that I don't need it anymore!)